‘Chaillots’ is produced from Thierry’s younger vines and is whole cluster fermented, aged for 24 months in oak, and bottled unfined/unfiltered. The wine is known for its precision, well-integrated tannins, and peppery food-friendliness on the table. Flavors of dark fruits, black olives, and scorched earth dominate the wine’s rich and robust palate. Serve with grilled meats or roast leg of lamb.
Details
Wine Type
RedProducer
Thierry AllemandGrape
SyrahCountry
FranceRegion
Rhone ValleyAppellation
CornasLocation
Northern RhoneStyle
Savory & SpicyFarming
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