Burgundian Pinot Noir with a Ganevat twist? You bet. Fruit for this impeccable wine comes from Fred Cossard (Volnay) and is vinified in oak by the Ganevats in the Jura. Earthy notes of red fruit, earth, and sweet spice lead to a thirst-quenching finish. This wine is the holy grail for lovers of chillable reds, natural wine, and the Burgundy/Jura regions in general.