Paolo Bea Montefalco Rosso Riserva 'Pipparello' 2012

Paolo Bea Montefalco Rosso Riserva &

Paolo Bea Montefalco Rosso Riserva 'Pipparello' 2012

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The Bea family roots in Umbria run deep, dating back to the early 16th century. Today, Paolo Bea is assisted by his two sons, Giuseppe and Giampiero, who help cultivate the property’s 15 hectares of vines, olives, and vegetables. Vineyards are farmed organically and wines are bottled unfined and unfiltered. ‘Pipparello’ is a rich and silky red blend comprised of Sangiovese, Sagrantino, and Montepulciano. Fruit is farmed organically, without any herbicides or pesticides. The final wine shows unctuous notes of red berries, cherries, chocolate, and leather. Perfect with Sunday Supper!

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Details
Wine Type
Red
Producer
Paolo Bea
Country
Italy
Region
Umbria
Appellation
Montefalco
Farming
Biodynamic
Farming
Organic
Farming
Sustainable
Method
Natural
Pairs With
Pizza & Pasta
Pairs With
Red Meat
Pairs With
White Meat
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