Pharmacist turned winemaker Giuseppe Benanti is putting out some of the best ash-driven bottles in all of Sicily. ‘Pietramarina’ is his cream of the crop cuvée. Crafted from 80-year-old vines, this varietal Carricante is intensely aromatic, marked by flavors of smoke, sea salt, lemon skin, and white flowers. Pop tonight with grilled seafood, fresh salads, or sushi.