This secret project sits in the heart of Gevrey-Chambertin, with wines vinified by one of the region’s top winemakers. ‘Champ Franc’ is crafted from hand-harvested Pinot Noir, whole cluster ferments with native yeasts, and is aged in neutral oak. The final wine is silky and pure, marked by notes of dark berries, earth, and mushrooms. Dusty tannins and solid structure make this wine insanely food-friendly.
Details
Wine Type
RedProducer
La Combe GrisardGrape
Pinot NoirCountry
FranceRegion
BurgundyAppellation
Gevrey-ChambertinLocation
Cote de NuitsStyle
Silky & AromaticFarming
BiodynamicFarming
OrganicMethod
Whole ClusterPairs With
GamePairs With
SavoryPairs With
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