Analemma Tinto 'Mosier Hills' Columbia Gorge 2016

Analemma Tinto &

Analemma Tinto 'Mosier Hills' Columbia Gorge 2016

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Analemma is headed by Steven Thompson and Kris Fade, located in the heart of the Columbia Gorge. The duo farms all fruit organically and biodynamically, believing that this is the best way to highlight Oregon’s many unique microclimates. ‘Mosier Hills’ is a Tempranillo dominant blend aged for 14 months in neutral oak. Notes of red currants and ripe figs dominate the palate, with gritty tannins leading to a lasting finish.

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Details
Wine Type
Red
Producer
Analemma Wines
Grape
Grenache
Grape
Syrah
Region
Oregon
Appellation
Columbia Gorge
Farming
Biodynamic
Farming
Organic
Farming
Sustainable
Pairs With
Game
Pairs With
Red Meat
Pairs With
Savory
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