Head just 80 kilometers west of Madrid and you’ll find yourself at the Sierra de Gredos, a stunning mountain range soaring at altitudes of 600 - 1200 meters above sea level. Here, the ‘four monkeys,’ a group of local friends, come together to create this gorgeous Garnacha-based red. 50% whole cluster leaves the wine crunchy and fresh, followed by aging in used barrels for nine months.