This inaugural vintage of BloodRoot Pinot Noir has totally captured our attention. The wine is produced by a secret collaboration of various winemakers across Sonoma Coast, with the majority of its fruit hailing from the Russian River Valley. Velvety notes of red cherries, cranberries, wet potting soil, black tea, and rhubarb lead to a sleek, acid-driven finish. Serve chilled and enjoy.
Details
Wine Type
RedProducer
BloodrootGrape
Pinot NoirCountry
United StatesRegion
CaliforniaAppellation
Sonoma CountyStyle
Silky & AromaticFarming
SustainablePairs With
GamePairs With
Red MeatPairs With
White MeatQuestions? Hit us up
You may also like
Recently viewed