Eduardo Torres Acosta Terre Siciliane 'Pirrera' 2015

Eduardo Torres Acosta Terre Siciliane &

Eduardo Torres Acosta Terre Siciliane 'Pirrera' 2015

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Canary Islands native Eduardo Torres Acosta took his highly-talented winemaking skills to the island of Sicily, working the volcanic soils of Passopisciaro before venturing out on his own. This Nerello Mascalese dominant blend is made from organic grapes, grown at high altitudes on Mt. Etna’s northern side. Earthy, smoky, and full of flinty red fruit; perfect for Pinot lovers seeking something new.

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Details
Wine Type
Red
Grape
Alicante
Grape
Grenache
Country
Italy
Region
Sicily
Appellation
Terre Siciliane
Farming
Organic
Method
Natural
Pairs With
Red Meat
Pairs With
Spicy
Pairs With
Tacos
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